Here is my 5 minute breakfast :
Three fried eggs, two golden brown hashbrown patties, and one slice of bread cut in half.
#1 Preheat deep fryer to 375-degrees and preheat skillet to medium heat with one tablespoon of oil.
#2 Set timer for 5 minutes and insert hasbrown patties into deep fryer.
#3 crack three eggs into skillet and let fry for 4 of the five minutes, sprinkle with salt and pepper if desired, at the 4 minute mark flip eggs over. Remove hashbrowns from deep fryer and place on plate.
#4 Now remove eggs from skillet and flip back over to original side up onto plate and garnish with green oinion and cheese.
#5 Add one slice of bread to the plate and you are done, and the timer should be going BEEP, BEEP, BEEP,
THANKS FOR WATCHING !! LOL HAHA
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