Have never thought that this type of pizza exist. Actually for me Pizza without stone oven bread is not pizza but as we know never say never. As a person I am very open to different type of cuisine and I love vegetables, many of them I enjoy as fresh salad I just cut them into chunky pieces, sometimes i even do not put any vinegar, just their original juices. Looking at the pictures, the Pizza really looks crunchy and I would probably try to use your recipe and see if my one would look like yours. From taste of view, I believe it mostly has the taste of the vegetables that used and there is no problem , I love them.
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Thank you for stopping by, Stef! I totally get that, it is difficult to imagine our favorite recipes in such an unconventional way. And I assure you that this pizza does not taste like any pizza from your favorite Italian restaurant, but much more wholesome and natural. I myself love that about healthier foods, since fresh veggies have an amazing taste once you give them the space to show their flavors. You seem to resonate with that, so I bet you would like this creation. 😉
Thank you for such reply, it was just interesting to know your impressions once you tasted it. I definitely try to prepare such Pizza, I can imagine the faces of my men: hubby and son, as they both like salami and tuna or something like that on Pizza, typical Men :)
They might not even recognize it as real pizza, right? 😄 Well, you might want to throw some vegan cheese or meat alternative on there, in that case. 😉