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Tahini Breaks Out Of Middle Eastern Cuisine To Become A Growing

vinnietrust (49)in #food • 7 years ago

Second, its made from a seed, not nuts, meaning its an alternative for worried diners. quotWith the rise of peanut allergies, its just perfect timing to catch on,quot Emberling says. Third is word of mouth within the food community.Forbes

7 years ago in #food by vinnietrust (49)
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    felixe (40)
     7 years ago  

    You are right

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