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RE: Certified Organic: What's Behind the Label? Is It Good for Small Farms or Consumers? (DTube Daily Vlog)

in #gardening6 years ago

We primarily feed pollock, but do feed any butchering waste except chicken to them. The chicken goes to the pigs.

A side note: fish from the carp family contain an enzyme called thiaminase that is harmful to them.

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Woah good to know thanks!!