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RE: Certified Organic: What's Behind the Label? Is It Good for Small Farms or Consumers? (DTube Daily Vlog)

in #gardening6 years ago

That last line nailed it! we should consider redefining conventional to alter-native, as in an altering of what is native and natural. The chemical is Ag are not only NOT penalized, but often subsidized! What a wacky system!

I hear you on purchasing from stores, as I don't know any olive oil producers but want high quality organic oil and this will ensure at least some degree of quality is upheld. Hope I'm not kidding myself on this one ;).

In all fairness, there are grants in our area for preserving forest land, implementing strategies for soil and water health and NOT clear-cutting. So at least there is some money going to support those who pracice Earth care. Thanks for your commnet.