It has been a while...
I have grown hot peppers, tomatoes,onions, eggplant, grapes in the past year.
All from seed.
Now I am growing broccoli, zucchini,more eggplants, carrots,more peppers, more grapes, and corn.
My secret to starting the seeds is simple. small individual pots placed under the light of the stove.
Guaranteed to have seeds erupt into plants.
Also, a little epsom salt.
I have given away a lot of food to my neighbors in the past year.
They are allowed to come pick what they need.
All this on a small patio.
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