interesting - I use campanula in salds and nettles . is this a sour taste with all the 'greens' - could swap out the water for coconut water ?
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interesting - I use campanula in salds and nettles . is this a sour taste with all the 'greens' - could swap out the water for coconut water ?
I think everyone has a different taste, I personally don't think it's sour. The banana ‘covers‘ a lot of taste. Coconut instead of water sounds definitely interesting, will try!:)