Alot of people have interest in exploring food outside their culture, not just exploring but knowing how to prepare these cuisines, so I will be showing us how to make FUFU from cassava flour or paste.
FUFU is a west African dish eaten with different soups like egusi soup, Afang soup, okro soup, any soup of your choice.
I will be showing us a step by step process of making FUFU.
STEP 1: Firstly measure your cassava paste according to the portion you need.
STEP 2: Add water and mix your FUFU paste into a slurry liquid, not too thick and not too runny. Make sure there are no lumps, everything is even.
STEP 3: Put your pot on fire and stir your FUFU at rapid intervals, making sure that it mixes evenly. The FUFU paste starts getting thick and changes colour to milky.
STEP 4: Continue stirring until everything evens out and has the same milky color. Turn your FUFU into a clean container and allow to get cool a bit, not too cool though.
STEP 5: Use a little water to mix your FUFU into a fine smooth swallow. Your FUFU is ready to be eaten with any soup of your choice. Try this at home and thank me later.
PS: You can get your FUFU flour or paste from any African store close to you.
Congratulations @happiahjoseph! You have completed the following achievement on the Hive blockchain And have been rewarded with New badge(s)
Your next payout target is 50 HP.
The unit is Hive Power equivalent because post and comment rewards can be split into HP and HBD
You can view your badges on your board and compare yourself to others in the Ranking
If you no longer want to receive notifications, reply to this comment with the word
STOP