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RE: The Time Has Come to Dust Off my Pen, Ahem, Fingers, Again

in Silver Bloggers9 months ago

Ahhh, thanks bud. Nice to have another pizza enthusiast here on Hive... with that being said, I'm sure there's a ton of enthusiasts, but not that many bakers.

Yeah, my style is Neopolitan, with a Sourdough crust 😋

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Oh those sourdough crusts are the best though. I have done some crazy 72 hour sourdough pizzas. The flavor is next level and cannot be compared.

Sorry for only responding now, what a crazy couple of days!