Today is my time of cooking my lunch. I am a little bit tired, I did many things that made me hungry. I went to the wet market, I bought fresh small size squids. Like a pork adobo, I cooked it in the same procedure, Adobong pusit in Tagalog recipe. So yummy and I eat almost all the I kilo squid. Eating the adobo pusit with two cups of rice is perfectly finished with sweetened banana. What a satisfying lunch today! Thanks God for the provision!
I suddenly miss this adobong pusit