make pandan cake

It cannot be denied that old school pandan sponge cake is very delicious, soft, sweet and has a unique fragrance.

Foodies Bee Hive_{Pandan sponge cake recipe}

Hello friends, everyone, hive and food lovers

hello foodies lovers wherever you are, on this occasion I want to share my post about old school pandan sponge cake, today for some reason I really want pandan sponge cake, I think I'll just buy it this afternoon at a cake shop, but after I think about it, it's better I just make it myself at home

without waiting long I started writing down some of the ingredients that I needed to buy at the market to make this old school pandan cake, and after I bought everything then I went home and played with my child, because it was fasting so I just made the cake during the day to menu for breaking the fast later

Here I make old school pandan sponge cake, which is not just any old school sponge cake, but this recipe is addictive, you know, and I will also share my old school pandan sponge cake recipe with all my friends, I hope this recipe is useful for everyone

Ingredients for making pandan cake:

200 grams of wheat flour
2 eggs
150 grams of granulated sugar
1 sachet vanilla
1 tsp sp
pandan flavoring/pandan juice
1 pc coconut milk
200ml water

how to make :

(1) The first step is to break 2 eggs then add 150 grams of sugar in the mixer until it is half fluffy, then add 1 tsp then mix again until the mixture is thick and white.

(2) After that, dissolve 1 piece of coconut milk in 200ml of water, stir well, then gradually pour in the coconut milk and wheat flour and add the vanilla, then mix on low speed, just mix it smoothly.

(3) after that add pandan paste, or you can also use pandan juice then stir well with a spatula, then grease the baking pan with margarine, then pour in the sponge mixture then stomp so that no air settles

(4) after that add pandan paste, or you can also use pandan juice then stir well with a spatula, then grease the baking pan with margarine, then pour in the sponge mixture then stomp so that no air settles

after that, steam the sponge cake before the steamer has been heated, and steam the pandan sponge cake for 35 minutes after it is cooked, let it cool briefly

(5) and then I spread the chocolate jam after I flattened it, I started decorating it, I added grated cheese, chocolate sprinkles and colorful sprinkles, actually here I put the sprinkles with a spoon but it was very difficult so I started arranging it with my hands, this is very easy.

Here are some photos after it is finished</center)

and the old school pandan cake tara is ready, actually without any topping the old school pandan cake is really delicious, good luck trying this recipe friends, good luck

That's all my post this time, I hope you like the pandan cake recipe that I shared, and don't forget to try this recipe, friends,

See you in the next post, friends

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