Family snack of the day: fried milk rolls with dulce de leche.

Good morning friends of #HIVE, everyone is welcome to this space and God give you abundance in life and health in this new dawn. For my part, I feel very happy because being here today with all of you is a reason for happiness for me, yesterday I prepared the family snack in advance, and I want to share with you how I very simply prepared some milk rolls that you can consume in a single bite, at home the oven has been damaged and despite the mishap I decided to fry my breads, the flavor and its smooth texture did not change and there was nothing sweet left so after frying my breads I added a delicious sweet milk to accompany and here I show you how I prepared this recipe.

Muy buenos días amigos de #HIVE, sean todos bienvenidos a este espacio y Dios les regale abundacia en vida y salud en este nuevo amanecer. Yo por mi parte me siento muy feliz porque estar aquí el día de hoy con todos ustedes es para mí un motivo de dicha, el día de ayer preparé anticipadamente la merienda familiar, y les quiero compartir como preparé muy sencillamente unos panecillos de leche que los puedes consumir en un solo bocado, en casa el horno se ha dañado y pese al contratiempo decidí freír mis panes, el sabor y su textura suave no variaron y no han quedado nada dulces así que luego de freír mis panes les agregué un delicioso dulce de leche para acompañar y aquí te muestro como preparé esta receta.

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Ingredients for this recipe:

✓ 300 gr of wheat flour.
✓ 30 grams of sugar.
✓ 100ml of milk.
✓ 10 gr of granulated yeast.
✓ 30 grams of butter.
✓ 1 egg.
✓ A pinch of salt.
✓ Oil.
✓ Caramel sauce.

Ingredientes para esta receta:
✓ 300 gr de harina de trigo.
✓ 30 gr de azúcar.
✓ 100ml de leche.
✓ 10 gr de levadura granulada.
✓ 30 gr de mantequilla.
✓ 1 huevo.
✓ Una pizca de sal.
✓ Aceite.
✓ Dulce de leche.

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Preparation of my fried milk rolls: Take the flour and place it in a bowl, add the sugar, salt, yeast, egg and melt the butter and add and mix with a hand mixer.

Preparación de mis panecillos de leche fritos:
Toma la harina y colócala en un bol, agrega el azúcar, la sal, la levadura, el huevo y derrite laantequilla y agrega y mezcla con un batidor manual.

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Little by little begin to add the milk to the mixture and knead with your hands until you form a fairly velvety and elastic bun. Cover your dough with a towel and let it rest for an hour.

De a poco comienza a agregar la leche a la mezcla y amasa con tus manos hasta formar un bollo bastante aterciopelado y elástico. Tapa con una toalla tú masa y deja reposar por espacio de una hora.

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When your dough has doubled its volume, knead again to extract a little air and form balls of approximately 30g that will be your breads, let the balls rest so that they double their size and fry them with plenty of oil until they are golden brown.

Cuando tú masa haya duplicado su volúmen, vuelve a amasar para extraer un poco el aire y forma bolitas de unos 30gr aproximadamente que serán tus panes, deja las bolitas reposar para que dupliquen su tamaño y lleva a freír con abundante aceite hasta dejarlas doraditas.

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To finish, serve your milk rolls and add dulce de leche on top.

Para culminar, sirve tus pancitos de leche u por encima agrégales dulce de leche.

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This is how appetizing these fried milk rolls have been, enjoy them with your favorite drink and make your family aware. Bon appetite! And happy day.

Así de apetitoso han quedado estos pancitos de leche fritos, disfrútalos con tu bebida favorita y conciente a tu familia ¡Buen provecho! Y feliz día.

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THANKS FOR READING ME // GRACIAS POR LEERME.

Translated by: google translator // Traducido por: google traductor.

All photos are my property // Todas las fotos son de mi propiedad.

The collage were made with the collage maker android app // Los collage fueron realizado con la app para android collage maker.

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