Making Special Bacem Tofu and Tempeh With Simple Ingredients

in Foodies Bee Hive β€’ 2 years ago

Hello Foodies Hive Friends πŸ€—
Comeback again with me @citaamanda in special recipe for cooking πŸ€—
Today i want to share my recipe called "Special Bacem Tofu and Tempeh With Simple Ingredients" for my family today, which the recipe is very easy and simple to get and the results will be delicious and healthy guys 😊

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Bacem Tofu and Tempeh are healthy foods and one of my family's favorite vegetarian foods. Today i cooked this food for my family's breakfast and of course i will share how simple the recipe for this healthy meal to all foodie lovers here, Let's do this guys πŸ€—

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The first step we have to prepare the ingredients to make this vegan food called Special Bacem Tofu and Tempeh with simple ingredients and simple way, below are the ingredients and tools that must be prepared :

Ingredients :

Tofu
Tempeh
Soy Sauce
Garlic
Brown Sugar
Coriander Powder
Flavoring
Cooking Oil
Salt
Water

Tools :

Knife
Pan
Spatula
Basin
Plate/Bowl
Stove

After the ingredients and tools above have been prepared, then we will go to how to make this vegan food :



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The first step that must be done is to cut the tofu and tempeh into pieces and place them in the pan. After that, peel the garlic and grind it finely like the picture above.



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Add water and coriander powder to taste into the pan and stir until evenly distributed.



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Next, add the minced garlic, brown sugar, salt, flavoring and soy sauce into the pan and stir again until evenly distributed.



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Cook all the ingredients in the pan over medium heat until the spices are absorbed and the tofu is browned. Stir occasionally until the water runs out and then turn off the heat.



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The next step is to prepare a frying pan and pour oil into it, then heat the cooking oil for a few minutes until the oil is hot and ready to fry.



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Put the tofu and tempeh that have been boiled and seasoned into the frying pan then fry the tofu and tempeh for a while until they are slightly dry and brown in color.



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After the tofu and tempeh have browned, remove and drain then the last step put the tofu and tempeh into a plate to serve.



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Taraaaaaaaaa Special Bacem Tofu and Tempeh is ready to be eaten by your family.How is it, guys, it's quite easy, isn't it the way to make this one vegan food?

Besides that, the ingredients are simple and have health benefits, so it is very suitable for consumption for your beloved family πŸ€—

Okay guys this is food recipe menu that i can share with foodies lovers today, i hope you like it and can try to make this menu for your beloved family. I also continue to practice my cooking skills every day and try to find new recipes so that i can create new innovations in cooking πŸ€—

Thank you for those of you who have visited my article, i hope you will like my stories and experiences in the article. In addition, i will be very happy if you provide feedback on my articles and let's be friends with each other in this Hive Platform. See you in my next post guys πŸ˜„


Who is Cita Amanda?

Cita Amanda is a person who has a profession as a medical laboratory analyzer and works in a hospital in Lampung. I'm 24 years old, My hobbies are writing, blogging, cooking, culinary, traveling, photography and learning about cryptocurrencies. Having a high dedication to learn something new, share experiences and contribute to the community. I want to build relationships and have friends on the Hive Blockchain, so don't hesitate and let's be friends πŸ˜‰

If you like her content, don't forget to upvote and leave feedback to show some love. You can also reblog if you want too, because it means a lot for me
Thanks πŸ€—

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Bacem tofu and tempeh is one of the traditional foods from Indonesia which is usually famous on the island of Java, i really like this one food because it tastes good, especially the seasoning is very special πŸ€—

I agree, Bacem Tofu and Tempeh is the perfect side dish to eat πŸ€—

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Β 2 years agoΒ Β 

Seeing your post, made me miss bacem tempeh at Java. Here in Sumatera I can't find the same taste, unfortunately.

Hello miss @anggreklestari πŸ€—
Do you live in Sumatra miss?
Of course, the taste of tofu and tempeh is different between those made in Java and Sumatra. Moreover, the taste of bacem which is typical of Java makes people really like it πŸ˜„

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Thankyou so much @diyhub teams 😍

I loveeee tofu and tempe bacem 😍. savoury and slightly sweet lovely taste.

Hello Ms. @enzibatavia
I totally agree with you, surely you really miss Indonesian cuisine, i was wondering if there is anyone who makes tempe bacem or indonesian food?

nice mbakk !!!

Makasih mas hehehe 😁

aku mau buat tapi bumbunya belinya gmn ya mba, mba aku boleh follow ga ya ?

Delicious

Thankyou miss @gislandpoetic πŸ€—