Hello friends,
I hope you are happy and healthy. Today i will share a recipe of delicious Punjabi kadhi with phulki. Punjabi Kadhi and Fulki make a delightful combination that enhances the flavor of your main dish. This is a traditional Punjabi meal that is enjoyed with hot, crispy fulkis. Let's learn how to make this wonderful combination.
Ingredients:
🌼1 cup yogurt
🌼2 tablespoons gram flour (besan)
🌼1 small onion
🌼1 small piece of ginger, chopped
🌼1 green chili, chopped
🌼1 teaspoon turmeric powder
🌼 1 teaspoon red chili powder
🌼1 teaspoon coriander powder
🌼1 teaspoon cumin seeds
🌼1 teaspoon mustard seeds
🌼1/2 teaspoon fegreneek seeds
🌼2 pieces of curry leaves
🌼 2 cups water
🌼 Salt to taste
🌼 oil
Method:
☘️ In a bowl, mix yogurt, gram flour, and water until smooth.
☘️ Heat oil in a pan and add Fegreneek seeds, cumin seeds, dried red chili, and curry leaves.
☘️ Then, onion, garlic and ginger paste
☘️Add turmeric powder, red chili powder, coriander powder, and salt. Stir well.
☘️ Now, add the yogurt and gram flour mixture and stir continuously.
☘️ Add 𝟯 cups of water and simmer on low heat for 30 minutes, stirring occasionally.
Fulki Recipe:
Ingredients:
🍁1 cup gram flour
🍁 1 onion, chopped
🍁 1/2 teaspoon red chili powder
🍁 1 teaspoon salt
🍁 Water (as needed)
🍁 Oil (for deep frying)
Method:
🌸 In a bowl, mix gram flour, chopped onions, red chili powder, and salt.
🌸Gradually add water to make a thick batter.
🌸Heat oil in a pan and drop spoonfuls of batter into the hot oil.
🌸Fry until golden brown and crispy.
🌸Now, add the hot fulkis to the kadhi and let them simmer for 2 minutes.
🌸After that, prepare a tempering by heating the same oil used for frying the fulkis.
🌸 Add mustard seeds, cumin seeds, green chili, curry leaves, garlic, and chopped onion to the hot oil. Fry until the onions turn golden brown.
🌸Then, pour this tempering over the kadhi.
🌸Add some coriander leaves for garnishing.
🌸Your Punjabi kadhi is ready! Serve it with rice. Enjoy your Punjabi kadhi with rice.Enjoy this delicious Punjabi Kadhi and Fulki with your family and friends, and have a great time together!
Thank you for visiting my blog. 🙏🇮🇳
Meri favourite kadhi
𝙏𝙝𝙖𝙣𝙠 𝙮𝙤𝙪
Delicious kadhi, thanks for sharing
!PIZZA
𝙏𝙝𝙖𝙣𝙠 𝙮𝙤𝙪 𝙛𝙤𝙧 𝙮𝙤𝙪𝙧 𝙠𝙞𝙣𝙙 𝙬𝙤𝙧𝙙𝙨
$PIZZA slices delivered:
@idea-make-rich(3/5) tipped @cryptomother
This dish looks yummy. I would like to try though I'm curious, how do you ensure the fulkis stay crispy while adding them to the kadhi?
After simmering in the gravy, the fulki become soft and delicious, enhancing the flavor of the curry. Thank you for reading my blog🙏
Delicious lunch, you provoked me, it looks very good.
Thank you
That's a lot of spices, I can already tell that it will be a very flavorful dish! This is the first time hearing those names and so that's how you make them. 🤔✨
Thank you for kind words and
this dish tastes amazing!
Kadhi is my favourite.. aj toh mere ghar par bhi ban rai hu...
Kadhi meri bhi favorite h ❤
This Punjab looks really super spicy and 🤤🤤🤤 I always follow with pleasure your recipe.
Thank you ma'am