Don't be Bored Have a Board: Sweet Caramelized Banana Cue

Yey! Don't missed this afternoon snacks ready on your table. If you have banana, sugar and oil, there you have it you can already get the move and groove. Don't be bored have a board with this sweet caramelized banana cue. Its so simple to prepare and a satisfying snacks.

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After doing some chores in the morning, I felt exhausted and got some afternoon nap. When I woke up, I remembered that our generous neighbor gave a bunch of bananas yesterday. This was came from his trip from Dumanjog, his birthplace. So, I've got an idea to prepare an afternoon snacks and pop up on my mind the simplest way of cooking this banana - sweet caramelized banana cue.

Others may eat them raw but to add some excitement on the afternoon snacks I prefer to make a banana cue. Banana cue came from the word banana and barbecue, although these are not cooked just like barbecue, maybe it's gotten its name from bamboo skewers or sticks to be used on barbecue that's why it's called banana cue. hehe Though, it's not necessary that you have to put the banana on a bamboo skewers, you can eat the banana cue with your hands or utensils you have.

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INGREDIENTS:

10 pcs. banana (saba banana)
1/2 cup brown sugar
oil

Preparation:
prepare the ingredients. I sliced the banana into half.

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Heat the pan, then add enough oil. Then, pour the sugar in a medium heat and wait for it to caramelized.

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When it caramelized, add the sliced banana and mix it well so that the all bananas will be coated by the caramelized sugar.

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Transfer to a plate and its ready to serve and eat.

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I only use fork for this, because we don't have bamboo skewers.

Note: Photos were mine and lead phot was edited on Canva.

Bon Appetit!,
daileen23

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Thank you so much @hivebuzz for the appreciation of my postings. It encourages us to be active more.

I love banana cue, such a classic and delicious Filipino snack, your version looks perfectly caramelized

Me too, I love banana cue, and yes I'll waited the sugar to caramelize it then turned the fire to medium hear so that the sugar would not burned to maintain its sweetness.

Now I am also craving for some banana cue. Penge akewwww 🤤. I love this as snacks or panghimagas kaya. Tapos the banana is manibalang YuY

HEHEH yeah sure kaso ang layo mo po. 😁 baka mapanis pag ipa package ko hahhaha bili ka na lng saging ma'am tapos ikaw na magluto. 😁

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Curated by ruffatotmeee

Thank you so much @hivepakistan and maam @ruffatotmeee for appreciating my efforts on posting. 😍

Love this Filipino food snack..The coated caramelized sugar in it make it made this recipe more incredible.

yes, so true.

Looks so delicious and easy to make! I love banana cue, simple, sweet and perfect for an afternoon snack! 😍

Wow. It's very perfect coated caramelized sugar. I envy you😌 I don't know how to make sugar caramelized exactly in order to stick onto the banana. I always ending sugar on the pan hahaha