Yeah bro you're right, using honey is the trick, I do the same with bitter tomato purée! I am learning from your section that butter works? But you added creme fraiche, it's pretty much serving the same purpose. Coconut milk could also be great with it.
Man if I could, I would send you a bunch of pumpkins!
Yeah that's true I suppose. It's another fat similar to butter or oil. Yeah coconut would also be similar.
I'd take the pumpkins but it's a far way to ship them haha