[ESP-ENG] PALOMITAS DE MAÍZ O COTUFAS CARAMELIZADAS 🍿🍿 // CARAMELIZED POPCORN CARAMELIZED 🍿🍿

in Foodies Bee Hive3 years ago

Hola amigos, espero se encuentren muy muy bien, hoy quiero compartir con ustedes una fácil, sencilla y deliciosa receta que podemos compartir con todos en casa para disfrutar una película o simplemente para compartir algo rico un tarde con los más pequeños de la casa, se trata de unas ricas cotufas caramelizadas o palomitas de maíz caramelizadas.

Hello friends, I hope you are very very well, today I want to share with you an easy, simple and delicious recipe that we can share with everyone at home to enjoy a movie or just to share something delicious one afternoon with the little ones of the house, this is a rich caramelized cotufas or caramelized popcorn.

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Lo que vamos a necesitar:
100grs de maíz para palomitas
200grs de azúcar
1 cucharada de mantequilla
1 chorrito de aceite

What we will need:
100grs of popcorn corn
200grs of sugar
1 tablespoon of butter
1 dash of oil

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Lo primero que haremos, será poner hacer nuestras cotufas o palomitas de maíz. Para ello ponemos en una olla grande, el aceite y el maíz, revolvemos el maíz con el aceite y cuando se empiecen a cambiar de color, colocamos la tapa a la olla y bajamos la velocidad de la cocina, cuando deje se soñar la apagamos y retiramos del fuego.

The first thing we will do is to make our popcorn. To do this we put in a large pot, the oil and the corn, stir the corn with the oil and when they begin to change color, we put the lid on the pot and lower the speed of the stove, when it stops dreaming we turn it off and remove from heat.

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Ahora en un sartén o en una olla ponemos hacer el caramelo, la forma de yo hacerlo es colocar el azúcar en el sartén junto a la mantequilla y a dueño medio bajo mezclar todo, cundo el azúcar comience a quemarse por las orillas mezclo constantemente hasta obtener ese color caramelo que se ve en la foto, allí retiramos del fuego.

Now in a frying pan or in a pot we make the caramel, the way I do it is to place the sugar in the frying pan with the butter and mix it all together, when the sugar begins to burn on the edges I mix constantly until obtaining that caramel color that you can see in the photo, then we remove from the fire.

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Inmediatamente de retirar el caramelo del fuego, lo agregamos a las cotufas o palomitas y mezclamos con una paleta de madera, hasta cubrir todas las palomitas.

Immediately after removing the caramel from the fire, add it to the popcorn and mix with a wooden paddle until all the popcorn is covered.

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Luego extendemos en una bandeja y dejamos secar. Cuando estén frías las podemos pasar al bol para ser disfrutadas, quedan super ricas y crujientes, las recomiendo al 💯

Then we spread it on a tray and let it dry. When they are cold we can pass them to the bowl to be enjoyed, they are super rich and crunchy, I recommend them 💯.

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Las imágenes fueron tomadas desde mi redmi 7
Editadas con Collage de photos
Texto traducido con DeepL.com

The images were taken from my redmi 7
Edited with Collage de photos
Text translated with DeepL.com

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