You've made me hungry for chili! It looks great and what a good idea to portion it out like that in individual containers. I usually will make mine a day before we eat it so the flavors can meld a bit more.
You've made me hungry for chili! It looks great and what a good idea to portion it out like that in individual containers. I usually will make mine a day before we eat it so the flavors can meld a bit more.
That makes a lot of sense. There are some things that just taste better after a bit of time. The portions work well for me since my wife doesn't eat it due to the beef. I will often pull out a frozen container and have it for lunch on the weekends.