Hi everyone! I hope they are well, I had been wanting to prepare this recipe for several days but for fear that I did not like it, I did not do it and it turns out that they were delicious, everyone was wanting more, but since I did not cook enough meat, we had to eat only little, even so we decided that we will prepare them again and below I share the recipe to see if you dare too.
Ingredientes: // Ingredients:
- Carne // Meat
- Fajitas // Fajitas
- Queso mozzarella // Mozzarella Cheese
- Tomate, cebolla, aguacate // Tomato, onion, avocado
- Limón // Lemon
- Sal // Salt
Realmente puedes rellenar los tacos con lo que desees, nosotros solo quisimos intentarlo con los ingredientes que les nombré anteriormente y quedaron deliciosos, no le hizo falta salsa, realmente el guacamole y la carne daban el toque ideal.
You can really fill the tacos with whatever you want, we just wanted to try with the ingredients that I named before and they were delicious, no sauce was needed, really the guacamole and the meat gave the ideal touch.
Paso 1: // Step 1:
Empezamos cocinando la carne y para esto picamos la carne en trozos muy pequeños y solo usamos ajo, sal, agua y un poco de aceite y dejamos cocinar por 25 minutos.
We start by cooking the meat and for this we chop the meat into very small pieces and we only use garlic, salt, water and a little oil and let it cook for 25 minutes.
Paso 2: // Step 2:
Mientras se cocinaba la carne, preparamos el guacamole picando el tomate, la cebolla y el aguacate muy pequeños, seguidamente les agregamos limón y sal y listo.
While the meat was cooking, we prepared the guacamole by chopping the tomato, onion and avocado very small, then we added lemon and salt and that's it.
Paso 3: // Step 3:
Después rallamos el queso y cuando la carne esté lista le apagamos y se lo agregamos a la carne y tapamos unos segundos para dejar que se derrita un poco.
Then we grate the cheese and when the meat is ready we turn it off and add it to the meat and cover for a few seconds to let it melt a little.
Paso 4: // Step 4:
Calentamos las fajitas en un sarten por ambos lados y estamos listos para empezar a armar los deliciosos tacos poniendo primero la carne y luego el guacamole.
We heat the fajitas in a pan on both sides and we are ready to start assembling the delicious tacos by putting the meat first and then the guacamole.
Realmente quedaron muy buenos, yo no le agregaría nada más, y acompañamos con una deliciosa coca cola, pero como les dije ustedes pueden agregarle más ingredientes que seguro quedaran muy buenos también. Espero que les haya gustado esta receta y que se animen a prepararlos, mientras tanto voy a pensar en más recetas para preparar y para compartirlas con ustedes. Saludos!
They were really very good, I wouldn't add anything else, and we accompany it with a delicious coke, but as I told you, you can add more ingredients that will surely be very good too. I hope you liked this recipe and that you are encouraged to prepare them, in the meantime I will think of more recipes to prepare and to share with you. Greetings
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Ahh yo también tenía tiempo sin comer tacos, pero esta receta es muy fácil y deliciosa. Gracias a tí por pasarte. Saludos !