Hello, friends of this prestigious Hive platform.
Today I want to share with you a simple recipe to surprise friends and family at a casual gathering.
It is the Cachitos!
I had never made these stuffed pastries before. I had seen how they were prepared but I had never dared to make them.
I recently gave it a try, and my guests and I loved it. My boy ate 4 of them.
Hola, amigos de esta prestigiosa plataforma de Hive.
Hoy quiero compartir con ustedes una sencilla receta para sorprender a amigos y familiares en una reunión casual.
¡Se trata de los Cachitos!
Estos pastelitos rellenos no los había hecho antes. Había visto cómo se preparaban pero nunca me había atrevido a hacerlos.
Hace poco lo intenté, y a mis comensales y a mí nos gustó. Mi niño se comió 4.
The ingredients I used were the following:
- 600 gr.of wheat flour.
- 1 and a half tablespoon of sugar.
- 1 teaspoon of salt.
- 1 tablespoon of oil or a splash.
- 1 tablespoon of instant dry yeast.
- 2 cups of warm water.
- 250 gr. of grated bologna.
- 250 gr. of grated cheese.
Los ingredientes que usé fueron los siguientes:
600 gr.de harina de trigo.
- 1 cucharada y media de azúcar.
- 1 cucharadita de sal.
- 1 cucharada de aceite o un chorrito.
- 1 cuchara de levadura seca instantánea.
- 2 tazas de agua templada.
- 250 gr. De bologna rallada.
- 250 gr. De queso rallado.
Preparation:
In a bowl I mix the yeast, half a cup of water and sugar, cover it and let it act for 10 minutes. The sugar is important for the yeast to react.
You will be able to observe how it bubbles and grows slowly during this time. You can even hear it bubbling if you get close.
Preparación:
En un bowl mezclo la levadura, media taza de agua y azúcar, lo tapo y lo dejo actuando por 10 minutos. El azúcar es importante para que la levadura reaccione.
Podrán observar al transcurso de este tiempo cómo burbujea y crece lentamente. Incluso, si te acercas, se puede escuchar burbujear.
Add the flour, the salt, the dash of oil and the rest of the warm water, mixing everything at first with a wooden spoon and then knead with your hands for five minutes.
Añadir la harina, la sal, el chorrito de aceite y el resto del agua tibia, mezclando todo al principio con una cuchara de madera y luego amasar con las manos por cinco minutos.
Form a ball, cover it with a cloth and let it rest for 5-10 minutes, while you talk or wash the utensils you used.
Formar una bola, taparla con un paño y dejar reposando de 5-10 minutos, mientras conversas o lavas los utensilios que utilizaste.
Once the time has elapsed, take out the dough ball.
Transcurrido el tiempo, sacar bola de masa.
Knead, cut in half.
Amasar, cortar por la mitad.
Set aside and cut in half. With the other part of the dough, stretch with the rolling pin forming a thin circle.
Reservar y una parte. Con la otra parte de la masa, estirar con el rodillo formando un círculo delgado.
Cut like a pizza, four passes, you will get 8 slides or triangles.
Cortar como una pizza, cuatro pasadas, se obtendrán 8 slides o triángulos.
At the base of each triangle, place cheese and bologna previously grated, roll from the base to the tip, and fold the ends to give them the shape of little horns.
En la base de cada triángulo, colocar queso y boloña previamente rallados, enrollar desde la base hasta la punta, y doblar las puntas para darles forma de cuernitos.
Put them on the trays and let them rest for 15 to 20 minutes, while the oven is turned on at 180°, and after the resting time, put them in the oven.
Ponerlos en las bandejas y dejar reposar de 15 a 20 minutos, mientras se enciende el horno a 180°, y al transcurrir el tiempo de reposo de los pancitos, introducirlos en el horno.
Optional: After 4 minutes or less, when they are slightly cooked on the surface, remove the trays to brush the cuernitos with beaten egg.
Opcional: Al cabo de 4 minutos o menos, cuando estén un poco cocidos en la superficie, sacar las bandejas para pincelar los cuernitos con huevo batido.
Put them back in the oven until they are golden brown and smell like bread.
Volver a introducir hasta que se vean dorados y huela a pan.
Eat with coffee or chocolate. And Bon appetit.
Comer acompañado de café o chocolate. Y Buen provecho.
As you mention cut like !PIZZA, then you should have a slice of it.
You will be !LUV forvere for cooking.
<><
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Check the LUV in your H-E wallet. LUV changes soon. (4/4)
@fabiarte! I sent you a slice of $PIZZA on behalf of @sheikhzaman.
Did you know you can now buy Rising Star packs with $PIZZA? (10/10)
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