CHICA DE ARROZ/RICE CHICHA

in Foodies Bee Hive • 3 years ago (edited)

CHICA DE ARROZ/RICE CHICHA

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Hola amig@s de Hive hoy les traigo una rica chica de arroz, es fácil de preparar, mi mamá siempre preparaba esta bebida cuando era niña, ahora se la prepara a sus nietos y yo a mis hijos, espero que les guste.

INGREDIENTES

1 Taza de arroz
5 tazas de agua para cocinar el arroz
5 clavitos de olor
Azucar al gusto
Canela o vainilla al gusto
1 Pizca de sal


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PREPARACION

  1. Lavar el arroz
  2. En una olla colocar las 5 tazas de agua con los clavitos, una pizca de sal y el arroz
  3. Cocinar hasta que este súper blando.
  4. Dejar reposar
  5. Colocar en la licuadora unas cucharadas de arroz, si gustan pueden extraer los clavitos, en mi caso se los dejé, incorporas agua de poco en poco, hasta alcanzar el espesor de tu preferencia.
  6. Mientras vas licuando incorporas el azúcar al gusto y vainilla si lo deseas.
  7. Lo llevas a la nevara y listo
  8. Cuando lo sirvas le incorporas hielo y y canela.

Variación
Algunas personas en lugar de agua le agregan leche, o leche condensada, esta receta se presta para que dejen volar la imaginación.

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Hello friends of Hive, today I bring you a delicious rice girl, it is easy to prepare, my mom always prepared this drink when she was a child, now she prepares it for her grandchildren and I prepare it for my children, I hope you like it.

RICE CHICHA/RICE CHICHA

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INGREDIENTS.

1 cup of rice
5 cups of water to cook the rice
5 cloves
Sugar to taste
Cinnamon or vanilla to taste
1 pinch of salt

IMG_20210918_132945.jpg

PREPARATION.

  1. Wash the rice
  2. In a pot place the 5 cups of water with the cloves, a pinch of salt and the rice.
  3. Cook until it is super soft.
  4. Let it rest
  5. Place in the blender a few tablespoons of rice, if you like you can remove the cloves, in my case I left them, add water a little at a time, until you reach the thickness of your preference.
  6. While blending, add sugar to taste and vanilla if desired.
  7. Take it to the refrigerator and it's ready.
  8. When you serve it, add ice and cinnamon.

Variation
Some people add milk or condensed milk instead of water, this recipe lends itself to let your imagination fly.

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Translated with www.DeepL.com/Translator (free version)

#snacks #spanish #english #foodies #breakfast #venezolanos #gem #recipe #sweets
3 years ago in Foodies Bee Hive by
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