Hola, que bueno poder mostrarles mi modo de preparar polvorosas, quedan muy buenas, son unas galletas a base de manteca vegetal, azúcar y harina , se deshacen en la boca, son una verdadera exquisitez, muy común en mi pais, les cuento como prepararlas.
Hello, how nice to show you my way of preparing polvorosas, they are very good, they are cookies based on vegetable shortening, sugar and flour, they melt in your mouth, they are a real delicacy, very common in my country, I tell you how to prepare them.
Ingredientes:
- 500 gr harina de trigo leudante
- 250 gr de Azúcar
- 250 gr de Manteca
- 1 cucharadita de canela
- 1 cucharada de vainilla
- 1 pizca de sal.
- 500 gr leavening wheat flour
- 250 gr of sugar
- 250 gr of butter
- 1 teaspoon cinnamon
- 1 tablespoon vanilla
- 1 pinch of salt.
Praparación:
- Cremar la manteca con la vainilla y canela, hasta que quede bien cremosa.
- Agregar harina, luego el azúcar y amasar manualmente hasta lograr que la masa compacte.
- Se pueden ayudar con chorritos de aceite para lograr una masa compacta.
- Cuanod compacte se forman bolitas del mismo tamaño y se colocan en badenja engrasada.
- Se llevan al horno a fuego bajo por 30 minutos, deben quedaer a medio dorar, y listas.
Son una delicia tradicional en Venezuela, todos las amamos, espero puedan aprender a prepararlas en casa para encantar a todos. Gracias por visitar mi post, hasta la próxima.
Preparation:
- Cream the butter with the vanilla and cinnamon until creamy.
- Add flour, then sugar and knead by hand until the dough is compact.
- You can help with drizzles of oil to achieve a compact dough.
- When the dough is compact, form small balls of the same size and place them in a greased baking pan.
- Bake them in the oven at low heat for 30 minutes, they should be half browned and ready.
They are a traditional Venezuelan delicacy, we all love them, I hope you can learn how to prepare them at home to delight everyone. Thanks for visiting my post, see you next time.
Translated with www.DeepL.com/Translator (free version)
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Exelente, me ayudó mucho!!👍👍
Deliciosa receta, muy buenas para comer con café con leche. Saludos.
Cierto amiga,deliciosas, y con café con leche todo mejora jajaja..saludos..gracias❤🤗
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