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RE: Gulasch

Good evening @madush.ferna I don't see in this post a development of the recipe, a step by step of it, a list of ingredients, only photos, that I don't know from which source they come from, and a brief text regarding the dish.

On the other hand, I don't see a formal presentation on your part, so I recommend you make a presentation post, where you include photos of yourself, tell us your name, where you live, and talk about your interests. You can do this post in the community of your choice.

Also, we are verifying the accounts in the community, please provide me with your other social networks. Thank you.

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hello I'm Fernando very nice to meet thanks for the advice very important to me these for that I am new to the community I try to publish recipe and all complete as you said, my English maybe a little hard to understand why I live in Italy I speak Italian and Sinhala however I try to publish only the right things thanks

Nice to meet you Fernando. Languages are no barrier, since there are so many translators. I asked for some information, I am waiting for it. Thank you.

I'm tharindu madushan I'm Sri Lanka but now I'm living in Milan Italy, let's talk about soup, those photos that are attached with post and taken with my photo camera canon 1100D, I'm not taken from the internet

I have asked you for your other social networks, where is that information?