Hey, @rem-steem.
Why, thank you. We did both enjoy it, I think. I know I did. :) In truth, it's hard to go wrong with garlic, butter, shrimp and spaghetti as far as I'm concerned. Great combination. The corn was actually a little too burnt—it's roasted, but I think they could have gotten it out of the fire a little sooner.
Other than that, very tasty.
Sounds great.
Enjoy and have a wonderful day!
Hey, @rem-steem.
It was. The shrimp came out really nice. Not rubbery, and tasting better than it would have if I'd made the garlic butter sauce.
And thank you. Have a good day, too. :)