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RE: Introducing "Ginisang Monggo na may Chicharon, Bunga ng Ampalaya, at Talbos ng Ampalaya" - One of My All-time Favorite Dishes

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hivebuzz (74)in Foodies Bee Hive β€’ 4 years ago

You're welcome @afterglow, that's well deserved! Thank you for your implication on this platform πŸ˜ŠπŸ‘

4 years ago in Foodies Bee Hive by hivebuzz (74)
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    • afterglow
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