People have been talking about how good Korean bakery is, and to be honest, I didn't get to try one yet (due to the price), however, my camera gets to eat it while I was there looking for another batch of avocado for my clean food journey
The first impression was the place was very tiny and neat. Some bakery shops are very fragrant but the displays aren't always the most impressive. Cleanliness was a must and there were no flies close by. Yes, some bakeries do not bother pests on displays when they are too busy with serving others.
It came to my attention that there were 3 different sections: one is the deep fried section, which is all kinds of donuts, and the baking section, where you see fancier designs from croissants to muffins. Another section at the back closer to the supermarket were the "bento" section, where traditional Korean takeaways are found.
when it comes to pastries, croissants and rolls are top in my list, and sometimes I get the best of both in the same design too. But these are sold separately, and they do look delicious nonetheless
Though sweet buns are definitely everywhere, but savory buns looked equally delicious
Then came the section of traditional Korean desserts, if not mistaken where rice is one of the essential ingredients making them.
And if snacks and desserts do not fancy you, a whole meal portion is available for you to pick up, heat up, and enjoy.
I am torn in between savory and sweet, because it looks like there is both pumpkin and musrooms in the same mix. I guess one day I got to make review of each dish I a, trying.
All of these have an average of less than 10 HIVE (based on current rate), and we will probably need to work very hard to earn at least one meal of these if we rely solely on HIVE earnings.
(not to mention to only visit it when it is on 20% off an hour before closing.
That is why it is always good to be grateful if we have both day jobs and a wonderful hive community to dwell with.
How about you?
Does the Korean cuisine starting to invade your cities?
Until Then
Stay healthy, stay curious and learn new things, and stay happy!
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I am thinking about traditional Korean dessert made with rice { main ingredient}.
Pastries and all other things are tried but this one is new thing. I think you should try it and then tell us it's taste π.
Um. Maybe I will get it on my next visit. I just realised I have a discount voucher! π
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Wow what a treat! I have not spotted a Korean pastry shop like this near me. There are a few Korean restaurants though I haven't tried any yet. Guess I'm not that adventurous when it comes to trying out new dishes. LOL! Those buns look yummy. I'd love to try them. Hopefully, I get to read a food review from you soon. Happy midweek!
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Haha yes. Hopefully I will make multiple trips and make a review for each. Sometimes buying too many and trying it a the same time loses the taste unless I keep drinking water to cleanse my taste buds. π€£
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