RE: Let's try an "Egg Masala Curry" made with Indian flavor and aroma. — Hive

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RE: Let's try an "Egg Masala Curry" made with Indian flavor and aroma.

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maytom (72)in Foodies Bee Hive • 3 years ago

it looks so delicious. eaten with warm rice during the rainy season. the eggs are split to make the marinade seep.

3 years ago in Foodies Bee Hive by maytom (72)

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templeflower (74) 3 years ago

Seeing your comment makes me want to make it again. thank you.

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