This is fantastic; at first glance, I assumed you used a flour dough, so when I looked at the ingredients and didn't see flour, I was intrigued... So you wrapped it in fried eggs? That's a great idea, and I'd love to try it...
You are a fantastic cook; I enjoyed reading it and learned something new. Thanks for sharing this recipe.
Yes, I did..😁
Thanks a lot, @mistural, for the advice.😊..we are following your footsteps.🙇