Thanks! It makes sense. I've made labneh before, which I now realize would make great tzatziki. Gotta go get me some good milk!
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Thanks! It makes sense. I've made labneh before, which I now realize would make great tzatziki. Gotta go get me some good milk!
It always starts with good milk! And yes, if you have made labneh, just add herbs or cucumber and garlic; then you have a thick and creamy tzatziki!