Indian biscuit

in Foodies Bee Hive11 months ago

Nankhatai is an Indian biscuit which is made without eggs and can be made at home. It was first made in Surat in the western state of Gujarat, India.
Ingredients:-

  1. Refined flour- 1 cup
  2. Ghee- 1/2 cup
  3. Sugar- 1/2 cup
  4. Gram flour- 1/2 cup
  5. Semolina- 2 tsp
  6. Baking powder- 1/2 tsp
  7. Baking soda- 1/2 tsp
  8. Cardamom powder- 1/2 tsp
  9. Pistachio finely chopped- 1 tsp
    Method:-
    Grind the sugar in a mixer and make a powder in a bowl
    1/2 cup Ghee
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Bzzz! Que delícia! Parabéns pelo vídeo e pela receita, Seema!

#hivebr

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These Naakhatai looks tempting, i wish to pick one from your Plate 😜

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Hello!
This recipe looks delicious!
Thank you so much for sharing!
Best regards

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