[ESP-ING] Torticas de platano y miel, un desayuno saludable - Banana cakes, a healthy breakfast

in Foodies Bee Hive3 years ago (edited)



Holaaaa amig@s de Hive
Siempre siento alegría de venir a escribir un post para compartir con ustedes, hoy preparé torticas de plátano para el desayuno.

Consumir plátano maduro es muy beneficioso para nuestra salud cardiovascular, nos ayuda a combatir el estreñimiento, minimiza la fatiga y nos da muchísima energía. Es un alimento que debemos incluir en nuestras comidas, y a mi me gusta usarlo sancochado para sustituir el arroz, o usarlo así para los desayunos.

Hello, friends of Hive
I always feel happy to come to write a post to share with you, today I prepared banana pancakes for breakfast.

Eating ripe banana is very beneficial for our cardiovascular health, it helps us fight constipation, minimizes fatigue and gives us a lot of energy. It is a food that we must include in our meals, and I like to use it parboiled to replace rice, or use it like that for breakfast.

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Vamos a necesitar:


  • Dos plátanos maduros
  • 1 huevo
  • Miel
  • Harina de plátano (OPCIONAL)
  • Un tantito de aceite para ponerle al budare o plancha.

We are going to need:

  • Two ripe bananas
  • 1 egg
  • Honey
  • Banana flour (OPTIONAL)
  • A little bit of oil to put on the budare or iron.

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Vamos a picar y poner nuestro plátano a sancochar para que se cocine y nos de una textura más suavecita. Luego en una taza grande vamos a triturarlos cuando ya estén listos.

We are going to chop and put our banana to boil so that it cooks and gives us a softer texture. Then in a large cup we are going to crush them when they are ready.

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Luego de que esta bien triturado, vamos a colocar el huevo con todo y yema, la miel a tu gusto, yo siempre uso una cucharada y ya la pongo al ojo por ciento. Le agregamos un poquito de harina de plátano. Esta harina la compré hace poco en una tienda naturista, la compré porque es libre de gluten, no es necesario que la usen si no la tienen, con los otros ingredientes queda igual de rico.

After it is well crushed, we are going to place the egg with everything and yolk, the honey to your liking, I always use a tablespoon and I already put it to the eye percent. We add a little banana flour to it. I bought this flour recently in a health food store, I bought it because it is gluten free, it is not necessary to use it if you do not have it, with the other ingredients it is just as rich.

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Cuando ya tenemos todos lo ingredientes agregados, vamos a mezclar bien nuestros ingredientes hasta que queden bien homogéneos.
Entonces podemos a calentar nuestro sarten o budare, preparamos una bolsita donde vamos a poner nuestra bolita de plátano para aplastarla y que no se peguen de nuestras manos.

When we have all the ingredients added, we are going to mix our ingredients well until they are well homogeneous.
Then we can heat our pan or budare, we prepare a bag where we are going to put our banana ball to crush it so that it does not stick from our hands.

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Cuando ya tenemos nuestra tortica la ponemos en nuestro sarten y vamos vigilando que se cocine bien y eso es todo ¡ya las tenemos!.

When we already have our pancake we put it in our pan and we watch that it cooks well and that's all, we already have them!

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Gracias por leerme, espero este post te haya gustado mucho.
Todas las fotografías fueron tomadas por mi, con mi celular XIAOMI 7A.

Thanks for reading me, I hope you liked this post very much.
All the photographs were taken by me, with my XIAOMI 7A cell phone.

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Qué ricas, me las comería con un buen quesito llanero! Gracias por compartir!

Gracias 😌

Hi soyaruska,

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Muchísimas gracias por su apoyo ☺️

Se ven deliciosas!

¡Excelente Post! :)

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