Adobo! It's one of the easiest to cook food and my comfort food!
There are so many ways to cook adobo because every place in the Philippines has their own way of cooking, so I cook it differently everytime as well.
I will try your version next time!
And I like the thicken sauce! They are so good with rice!
I wonder what those secret ingredients are. 😅
You are viewing a single comment's thread from:
Yes the thicker the sauce, the better! The secret ingredients are........
.................. a secret! 😜