Hello Foodies!!!
I know you’ve probably already seen the new EGGCITING CUSTARD CONTEST but here’s a link to it just in case you missed it: https://hive.blog/hive-120586/@zo3d/foodies-first-eggciting-custard-contest
You’ve got all weekend and this week to create your special Easter dessert and include custard!!! We can’t wait to see your gorgeous creations.
I had already tested this recipe last week and was planning on posting it today so it was just the perfect time as @brittandjosie egged me on to run the new custard contest!
Remember, you don’t need to be a custard expert. In this recipe I just used a box custard and put all my energy into the cake.
So here’s how to make the very moist and tasty
Pineapple and Coconut Cake with custard
CAKE INGREDIENTS
2 cups self raising flour
2 cups brown granulated sugar
2 eggs
1 tspn baking soda
1 tspn vanilla essence
Pinch salt
1 x 432g can crushed pineapple with syrup
TOPPING INGREDIENTS
1/3 cup butter
1 cup sugar
1/2 can (180ml) Evaporated milk
1/2 cup chopped pecans / walnuts
1/2 cup shredded coconut
CAKE METHOD
Preheat oven to 180C or 350F with the shelf in the middle of the oven.
Spray or grease your glass casserole dish. You will serve the cake in the dish as it is too moist to be turned out.
Combine all the cake ingredients in 1 large bowl and mix well. It should still look slightly lumpy from the pineapple crush and the only liquids are the pineapple syrup and eggs.
Pour the mixture into your prepared dish and place in the hot oven. Bake for 35-45 minutes, but checking from 35 minutes. The top should be golden brown and a toothpick should come out moist but clean.
In the last 10 minutes prepare the sauce.
SAUCE METHOD
Prepare the chopped nuts and measure out the shredded (desiccated) coconut.
Combine the sauce ingredients in small sauce pot with a high edge on medium heat.
Bring it to the boil and stir often to prevent burning on the bottom.
Keep an eye on it as it can boil over easily.
Reduce heat slightly and allow the simmer until it becomes a medium caramel colour and starts to thicken.
Add the chopped nuts and coconut to the pot to coat them well.
ASSEMBLY
Poke holes into the cake with a kebab stick or something similar.
Pour the sauce mixture over the warm cake, spreading the nuts and coconut as you go.
Serve warm or cold with whipped cream, ice cream or CUSTARD!!!! My absolute favourite.
This is your perfect Winter dessert. Here’s the easy download version:
Yum!!!
This recipe was adapted from my Malva Fruit Cake Recipe
Link your custard inspired creation in the contest post so that we can find it! We can’t wait to see what you have up your sleeve.
So killing my diet now
What diet????? I’ve started doing real exercise every single day to keep up with my baking. And these days I only bake if we have people coming over so that I don’t eat everything! 🤪
@anggreklestari are you entering the Eggciting custard contest? I know you would present something absolutely stunning!!!
I will take a look at it. :)
👍😃
Yum! Your post is awesome! You have been curated by @anggreklestari on behalf of @FoodiesUnite. @anggreklestari has also recommended your post for our weekly Foodie Truck curation post. Keep an eye out for it each Monday.
Thanks for joining the foodie fun! We've given you a FOODIE boost. Thanks for spreading your gastronomic delights!
Join and Post through the Community and you can earn a FOODIE reward.
That’s AMAZING!!! Thank you so much!!!
I'm no expert in anything but this recipe is good
Ha ha ha! Thanks so much! Just a bit of dabbling and testing here and there and sometimes you get something wonderful! Thanks for the reply!
Sure thing.
I love Quality post like this
Thank you very much sir! I enjoy the design aspect too, so this is a great creative outlet.
yes it is
Thank you for sharing this amazing post on HIVE!
Your content got selected by our fellow curator @stevenson7 & you just received a little thank you via an upvote from our non-profit curation initiative!
You will be featured in one of our recurring curation compilations and on our pinterest boards! Both are aiming to offer you a stage to widen your audience within and outside of the DIY scene of hive.
Join the official DIYHub community on HIVE and show us more of your amazing work and feel free to connect with us and other DIYers via our discord server: https://discord.gg/mY5uCfQ !
If you want to support our goal to motivate other DIY/art/music/homesteading/... creators just delegate to us and earn 100% of your curation rewards!
Stay creative & hive on!
Oh that’s incredibly generous! Thank you so much!