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RE: GRILLED FISH FOR DINNER AT OUR BACKYARD: ENJOYING THE BEAUTY OF THE FIRE AND HAVING SMALL TALKS ABOUT OUR DAY

in ASEAN HIVE COMMUNITY • last year

I really love grilled bangus, especially when spices are added inside the bangus. What I like the most is the belly portion because that's where the fat of the bangus is, it's so tempting.

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    yeah that is my favorite part too

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