We have spring rolls here in PH too. I haven't seen rice and corn in an eggroll wrapper. Something to try 🤤. The most common here is meat or a mix veggie inside.
You are viewing a single comment's thread from:
We have spring rolls here in PH too. I haven't seen rice and corn in an eggroll wrapper. Something to try 🤤. The most common here is meat or a mix veggie inside.
Oo nga Noh!This is Interesting. Kunti Lang ingredients. Akala KO saging Lang pwede e turon or camote. Pwede Pala to! ☺️✨
Kaya nga hehe, pero mukhang mas mdmi tlgang pwede ifill sa egg roll dpende sa lugar. Mukhang interesting nga sya itry, Ako ksi before nmn I tried potato sa egg roll hehe. masarap din sya
Oo nga Noh. We used to have specific Kasi na spring rolls GAnito Lang. explore explore Lang talaga 😋 Try KO din Yung potato SA egg roll. 😋😋😋😋😋
Actually benenta ko sya before haha, ang weird daw at nagustuhan nila. fnorm ko sya ng prang fries , hndi ko pa alam if pg ibang slice or prang mashed potato anong outcome. Sana magustuhan mo din 😅
In my country, vegetables are most commonly used in spring rolls. But yesterday I did not go to the market, so I made spring rolls using corn and glutinous rice. Spring rolls made with corn and glutinous rice are also very tasty. You should give it a try.
Theres a lot of spring rolls versions and I would definitely try the corn one, looks interesting :)