CĂłmo preparar una rica marquesa de chocolate || How to prepare a delicious chocolate marquise [ESP-ENG]

in GEMS • 4 years ago

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Hola comunidad🍰 Espero que estén muy bien. Hoy les traigo una receta bastante rápida y fácil de hacer, para matar esos antojos de chocolate o algo delicioso.

Hello community🍰 I hope you are very well. Today I bring you a pretty quick and easy recipe to kill those cravings for chocolate or something delicious.


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Cacao en polvo 200gCocoa powder 200g
FĂ©cula de maĂ­z 100gCornstarch 100g
AzĂşcarSugar
Leche en polvo 300gMilk powder 300g
AguaWater
Galletas MarĂ­aMaria Cookies

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El primer paso es preparar el pudin de chocolate y para ello, se agrega en una olla; 1 litro de agua, el cacao, la leche, 4 cucharadas de azúcar y la fécula de maíz. Se baten todos los ingredientes. Luego se lleva a la cocina a fuego medio, mezclando constantemente hasta obtener una textura cremosa.

The first step is to prepare the chocolate pudding and to do so, add in a pot; 1 liter of water, the cocoa, the milk, 4 spoonfuls of sugar and the cornstarch. Beat all the ingredients. Then it is taken to the kitchen at medium heat, mixing constantly until obtaining a creamy texture.

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Después, en un recipiente se comienzan a humedecer las galletas con café o leche. Con ambos quedan muy bien. Posteriormente, en una tortera se comienza agregar las galletas y luego el pudin. De esa forma se repite ese paso hasta obtener varias capas.

Then, in a container, the cookies begin to be moistened with coffee or milk. Both are very good. Later, in a tortera, the cookies are added and then the pudding. In this way, this step is repeated until several layers are obtained.

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Para finalizar, se trituran varías galletas y se le agrega por encima como decoración. Luego se refrigera por 4 horas y ya estará lista para servir.

Finally, several cookies are crushed and added on top as decoration. Then it is refrigerated for 4 hours and it is ready to be served.

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