My dear friends of the @gems community
Today I bring you an easy, pleasant and ideal recipe for this hour, it is the popular cookies. You can accompany these delicious cookies with anything you want, I particularly add nuts, I love them like this but if you want to add chocolate or some jam also works, it is a matter of taste. Come on, find paper and pencil and write down, these are the ingredients:
Ingredientes:
-330 gr. De harina (2 tazas)
-55 ml, de leche (1/4 de taza)
-50 ml de aceite (1/4 de taza)
-200 gr de azúcar (1 taza)
-50 gr. De huevo (1 huevo aprox.)
-3 gr de polvo de hornear o levadura (1/2 cuchara pequeña)
Ingredients:
-330 gr. Flour (2 cups)
-55 ml of milk (1/4 cup)
-50 ml of oil (1/4 cup)
-200 gr of sugar (1 cup)
-50 gr. Egg (1 egg aprox.)
-3 gr of baking powder or yeast (1/2 small spoon)
Preparación
-En un bol, integras todos los ingredientes secos y en otro bol los ingredientes líquidos.
-Luego que se mezcle en cada bol tanto ingredientes líquidos como sólidos, unes las dos mezclas en un solo bol e integras hasta que que la mezcla quede homogénea.
-Después que se hayan integrado y hayan amasado, debe quedar una pasta algo dura, firme.
-Preparas una bandeja con mantequilla alrededor.
-En una manga agregas el engrudo o la pasta firme y empiezas a hacer pequeños círculos en bandeja previamente preparada.
-Prendes el horno a 120 grados (si es un horno pequeño) o a 180 grados (para hornos industriales) y metes la bandeja.
-En 20 minutos deben estar listas. De todas formas siempre debes chequearlas.
-Disfruta de tu preparación dulce.
Preparation:
-In a bowl, you integrate all the dry ingredients and in another bowl the liquid ingredients.
-After both liquid and solid ingredients are mixed in each bowl, unite the two mixtures in a single bowl and integrate until the mixture is homogeneous.
-After they have been integrated and kneaded, there should be a somewhat hard, firm paste.
-You prepare a tray with butter around it.
-In a sleeve you add the paste or firm paste and start making small circles on a previously prepared tray.
-You turn on the oven at 120 degrees (if it is a small oven) or at 180 degrees (for industrial ovens) and put the tray in.
-In 20 minutes they should be ready. You should always check them anyway.
Las recetas de repostería son exactas y también se definen por los materiales o utensilios que uses, las marcas y modelos de tazas no son las mismas.
Watch out:
The pastry recipes are exact and are also defined by the materials or utensils you use, the brands and models of cups are not the same.
Espero les haya gustado esta receta de hoy. Y ya sabes, no dejes de preparar un rico café o chocolate caliente para que acompañes las galletas, también si gustas puedes tomar té o algún jugo o refresco. A los pequeños de la casa les encanta esta receta porque los invita a compartir en familia y a aprender cosas nuevas, además de sentirse orgullosos y seguros porque su esfuerzo da excelentes resultados.
I hope you liked this recipe today. And you know, do not stop preparing a delicious coffee or hot chocolate to accompany the cookies, also if you like you can have tea or some juice or soft drink. The little ones in the house love this recipe because it invites them to share with the family and learn new things, as well as feeling proud and safe because their effort gives excellent results.
Hi @miguelhenriquez Cookies look delicious. And the kids helping. Great way for them to learn. Future chef/baker in the making. Don't forget to save your recipe posts for the different weeks of the Terminal Cookbook Challenge:
Take a look at the Terminal Challenge post in the #terminal-cookbook room in Terminal discord and other rooms where you drop your links to your blogs.
Or you can follow theterminal account to check out their posts.
Week 1: MEATS/VEGGIES
Week 2: FRUITS / SALADS
Week 3: BREADS / PASTA
Week 4: DESSERTS
Thanks for sharing your recipe. Take care.
Amiga mía gracias por estar siempre pendiente de mi, gracias por tus palabras. Aquí tendré mis recetas guardadas para el futuro.
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Se ven deliciosas @miguelhenrique, saludos!
Gracias amiga @georgelys en verdad quedaron ricas y mis nenés las disfrutaron mucho.
Unos ayudantes de lujo! Se ven ricas.Saludos.
Jajaja no me desamparan.
Se ven riquisimas amigo. Saludos!!
Gracias @saracampero quedaron ricas, espero hacer más hoy, mis hijos son fanáticos de las galletas.