Delicious Ground Beef / Picadillo

This post is created for The Hive Top Chef competition By @qurator. And today's theme is Meaty recipes.

Picadillo or Ground meat from beef or pork is a flavorful dish that's easy to prepare. It is commonly served with rice or it could also be a filling for tacos, croquettes and sandwiches.

This flavorful and colorful dish has an easy to find ingredients such as carrots, potatoes, raisins and capsicum. Also it has a varied version per region.

Ingredients

Ground beef, 500g with fats
Garlic
Onion
Red capsicum, diced
Carrots, medium size, diced
Potatoes, medium size, diced
Frozen peas, ¼ cup
Corn kernels, ¼ cup, optional
Raisins, ¼ cup
Soy sauce, 2tbsp
Salt
Pepper

Preparations

Saute Onion and garlic until the onion becomes soft and translucent.
Add in the ground beef and stir well.
Once the beef turns brown, Add in the potatoes, carrots and soy sauce.
Then add the diced capsicum.
Once the vegetables are cooked, Add the frozen peas, corn kernel and raisins.
Simmer for a few minutes.
Season with salt and pepper according to taste
Serve warm and enjoy!

Left over can be a filling for tacos or sandwiched them for your quick snack.

This delicious recipe is packed with nutrition. Easy to make and budget-friendly. Always a hit in my family's and friends.

Try this recipe anytime for a fool-proof home cooked meal.

Thank you and Stay well.