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Delicious Brazilian Rain Cakes: A Perfect Afternoon Snack

Today, we delve into the delightful world of Brazilian cuisine with a recipe for bolinho de chuva, or rain cakes—an irresistible snack perfect for your afternoon cravings. This fluffy treat is not only soft and delicious but also incredibly simple and practical to make. Let's walk through the step-by-step process to recreate these tasty bites at home.

Ingredients You’ll Need

To begin your adventure in making bolinho de chuva, gather the following ingredients:

2 large eggs
½ cup (120 ml) of sugar
1 cup (240 ml) of milk (at room temperature)
2 ½ cups (300 g) of all-purpose flour
1 tablespoon of baking powder (chemical leavening)
Vegetable oil (for frying)