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After baking, a slice is carefully cut and plated. The resulting treat is instantly characterized as a "Nutellani"—a nod to the popular "brownie" but infused with Nutella goodness. The final steps involve drizzling white chocolate ganache, sprinkling powdered milk for extra sweetness, and serving the dessert with a playful warning about the sugar overload.
The Verdict: A Deliciously Over-the-Top Creation
Despite initial skepticism, the creator admits that the dessert looks appealing—a brownie-like treat with an extra layer of richness. Tasting reveals a surprisingly delightful flavor; the texture is soft and chewy, reminiscent of a brownie, but with an intense Nutella punch.