Part 1/8:
Exploring the Culinary Traditions of the Chambri People of Papua New Guinea
Over the past eight years, the quest for exotic foods has taken many unexpected turns, but the quest to taste the most forbidden of all has led to one of the most controversial culinary explorations: cannibalism. In a recent journey to Papua New Guinea, a connection is drawn between the past and present as we uncover the traditions of the Chambri people—known for their rich culture and dark history involving cannibalistic practices.