Part 8/9:
Most testers found it bland and lacking in flair, ranking it lowest among the 100 Years of Chicken recipes.
2000s: Delightful Boneless Wings
Buffalo Wild Wings’ boneless wings marked the 2000s. Made from diced chicken breast coated and fried, taste testers enjoyed the crunchy exterior and juicy center, affirming that this was a considerable upgrade over previous fast-food chicken.
2010s: The Reign of Popeyes Chicken Sandwich
Finally, in recent years, the Popeyes Chicken Sandwich has captivated fans across the globe. The recipe called for buttermilk-marinated chicken fried until golden, served on a soft bun with mayo and pickles.