Part 5/8:
Moreover, California's fast food narrative isn't just dominated by burgers. Local gatherings like the Mitla Cafe in San Bernardino played a pivotal role in spreading Mexican cuisine across the United States. Here, Glen Bell, inspired by the authentic dishes served, laid the foundation for Taco Bell. Journalist Gustavo Arellano connects the dots between Mexican food and fast food culture’s diversification, showcasing its profound impact on American dining.