Part 5/11:
Dr. Holly emphasizes that fatty liver is reversible and modifiable, especially when underlying obstacles are addressed. Her clinical experience shows it’s possible, with proper support, to restore liver health and improve overall body function. However, alarming data suggest that children are increasingly affected, with high sugar intake—like high fructose corn syrup and sucrose—contributing to early fatty liver development. This sets the stage for lifelong health issues, underscoring the importance of early intervention and lifestyle modifications.