Part 5/9:
The day’s menu features chopped beef, which is served with chicken gravy to mask any dislike the dogs might have. The owner first feeds the two larger dogs, Libby and Lily, spooning the mixture into their bowls. The process is methodical, with a focus on fairness—each dog receives the same amount of food to avoid jealousy or rivalry. The owner’s experience shines through as they skillfully mix the meat and gravy, ensuring every dog is satisfied.