Part 9/14:
Traveling plays a significant role in their lives, serving as a window into different cultures and cuisines. Italy holds a special place in their hearts as their favorite destination, not just for its culinary delights but also for its people. Other countries like Bulgaria, Spain, Greece, and Japan are mentioned, illustrating their love for exploring diverse cultures and cuisines—though the husband admits he hasn’t yet experienced authentic Japanese food fully, having only tried wagyu beef during his visits.
They emphasize that good food and wine travel hand in hand, often pairing dishes with wines from their own vineyard or other renowned regions. Their shared passion underscores that traveling and experiencing new foods enrich their understanding and appreciation of life's pleasures.