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Transitions in career paths are also discussed: Machi worked with Singapore Airlines, and the father held a role in IBM, both indicating diverse experiences before settling into the family business. Such backgrounds bring valuable perspectives to the enterprise, blending professionalism with traditional entrepreneurship.
Growth, Expansion, and Succession Planning
The journey began with the father opening the nasi lama stall in 1995 at Bot, where the initial success was overwhelming—queues formed instantly. Encouraged by this, Machi supported the expansion by helping establish a second outlet at Seng Garden. They entrusted the shop's management and cash flow to Machi, highlighting her pivotal role in the business.