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The rise in these staple ingredient costs has a significant impact on households across the country, where almost 40% of the population is vegetarian and 80% of adults restrict meat consumption. The surge in food prices since February can be attributed to reduced output and an unusually hot, dry summer, which has hampered agriculture.
The Onion Crisis: A Prime Example of Rising Food Prices
One of the most noticeable and immediate impacts of these price increases is on onions. In India, onions are a dietary staple and integral to numerous dishes, making their price fluctuations particularly sensitive and impactful.