Part 3/10:
The speaker’s family has longstanding ties to Marjangdong, with their father involved in the distribution of Hanwoo beef—Korean premium beef—originating from the area. Although the father's main business was in distribution, the speaker was born and raised in Marjangdong, embedding their identity and memories in the neighborhood's culture. Growing up, the family’s interactions within the local livestock market landscape shaped their worldview and culinary appreciation.