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Once achieving that lovely color, introduce the garlic and thyme to the mixture, cooking together for an additional minute. After removing the pan from the heat, squeeze in one teaspoon of lemon juice to balance the flavors, and set the mixture aside.
Fancy Bruschetta with Edamame and Burrata
Lastly, we present a more gourmet bruschetta, perfect for special occasions or when you want to elevate your appetizer game.
Start with the preparation of one long chili, slicing it in half both crosswise and lengthwise. Remove the seeds if you desire a milder taste.
Next, julienne the chili into thin matchstick cuts. Additionally, prepare one to two red radishes, slicing them thinly using a mandolin or knife for precision.